Author: Benjamin Hoy

Italian
Kitchen & Bar

Dinner Menu
616 Lancaster Dr. NE
Salem, OR 97301
(503) 378-1271

Since 1974

Salads
Pasta Salad Pasta with Italian salami, pepperoni, black olives, fresh basil tomatoes, green pepper, onion & balsamic dressing. 11.5
Classic Tossed Caesar Romaine lettuce, basil tomato, pine nuts, seasoned croutons, fresh-grated Romano cheese and house-made traditional Caesar dressing. 8.95 Add grilled chicken or shrimp 4.5
Garden Greens Romaine lettuce, crisp zucchini, marinated shredded carrots, seasoned croutons and your choice of fresh dressings. 5.95
Soups
Minestrone
Fresh vegetables, beans and pasta in a light tomato broth. A vegetarian classic. 7
Tortellini
Savory chicken broth packed with tender, cheese tortellini. 5
Bruschetta (Please allow 10 minutes to bake.)
Pesto Bruschetta Fresh focaccia bread topped with Mozzarella and Romano cheeses, basil tomato and custom basil pesto sauce. 7.95
Cheese Pizza Focaccia Fresh focaccia bread spread with our house-made pizza sauce, topped with fresh mozzarella 5.5
Appetizers
Italian Antipasto Assortment of marinated mushrooms, artichoke hearts, provolone cheese, prosciutto, salami, pepperoni, basil tomatoes and olives. 14.5
Spicy Potato Munchers Breaded potato wedges, bits of jalapeño and aged cheddar cheese, accompanied with our own creamy garlic dipping sauce. 6.25
Garlic Focaccia Light and fluffy Focaccia bread with Geppetto’s own garlic butter. 3.50 with Mozzarella 4.95
Add-Ons
Three House-made Meatballs 5.95
Grilled Italian Sausage 4.95
Grilled Chicken Breast 4.95
Shrimp 5.50
Substitute alfredo or pesto sauce 4.50

Golden, Light Finger Foods
Crisp fried, accompanied with our very own house-made creamy garlic dipping sauce
Italian Mozzarella Sticks 8.25
Zucchini Sticks 7.95
Seasoned, Breaded Mushrooms 9.25

Spaghetti Marinara A tasteful blend of Italian spices, bell pepper, carrots, celery, onions, fresh garlic and tomatoes. 11.95
Spaghetti with Meat Sauce Tender spaghetti with Geppetto’s own meat sauce consisting of beef and pork sautéed together with vegetables, tomatoes and Italian spices. 12.95
Shrimp Alfredo Linguini pasta and shrimp tossed within a sauce of cream, romano, and white wine. 17.95
Ma’s Ravioli
Geppetto’s own house-made ravioli filled with beef and spinach. Topped with our meat sauce. 15.95
Linguini with Creamy Mushroom Fresh mushrooms sautéed with onion and garlic. Seasoned and finished with cream and sherry. 14.95
Ma’s Lasagna Layers of pasta, romano, ricotta and mozzarella cheese. Topped with our rich meat sauce. 16.95
Linguini Alfredo Pasta tossed with a sauce of cream, romano and white wine. 14.95
Calzone Our house-made pizza dough filled with sausage, mushroom, olive, onion, green pepper and mozzarella cheese. Topped with our garlicky pizza sauce. 14.5
Cannelloni Garibaldi Crepe-style pasta filled with Italian sausage, spinach and cheese. Topped with our delicious meat sauce. 14.95
Three Cheese Manicotti A mixture of mozzarella, ricotta and Romano cheese, wrapped in crepe-style pasta, topped with our house-made marinara sauce. 15.95
Cannelloni Crepe-style pasta filled with spinach, Geppetto’s own Italian sausage and cheese. Topped with a creamy tomato meat sauce and mozzarella cheese. 14.95
Chicken Mushroom Linguini Tender pieces of chicken breast sautéed with mushrooms. Finished in a rich cream sauce and tossed with linguini pasta. 16.95

Dinner Entrées All entrées served with bread, garlic butter and your choice of soup or fresh green salad.
Whole wheat or gluten free pastas available for an additional 3.5

Grilled New York Steak NY strip steak (10 oz.) grilled to order. Served with your choice of steak fries, garlicky red potatoes or linguini with marinara sauce. 18.95
Chicken Marsala Delicious breasts of chicken dusted with flour, sautéed in garlic, onion and fresh mushrooms, finished with Melillo Marsala wine, served with linguini and marinara. 18.95
Chicken Astoria Diced chicken breast sautéed with black olives, spinach, garlic, basil tomatoes, and artichoke hearts, finished with a cream and tossed with linguini pasta. 18.95
Chicken Parmigiana Two tender chicken breasts breaded and fried then topped with parmesan and mozzarella cheese. Served with linguini marinara. 18.95
Crispy Italian Style Chicken Two tender chicken breasts breaded with Geppetto’s Italian spices and fried with Romano cheese. Served with linguini and house-made marinara. 19.75
Ravioli & Spaghetti 15.95 Lasagna & Spaghetti 15.95 Cannelloni & Tortellini 17.95 Lasagna & Ravioli 5.95 Linguini Alfredo & Manicotti 15.95 Chicken Mushroom Linguini & Tortellini Alfredo 6.95

Dinner Entrées All entrées served with bread, garlic butter and your choice of soup or fresh green salad.
Whole wheat or gluten free pastas available for an additional 3.5.

Combination Dinners All combinations served with bread, garlic butter and your choice of soup or fresh green salad.

Petite Portions Served with bread and garlic butter.
Crispy Italian Style Chicken 12.95
Three Cheese Manicotti 10.5 Spaghetti Marinara 7.95 Spaghetti with Meat Sauce 7.95 Ma’s Ravioli 8.95 Ma’s Lasagna 7.95 Cannelloni 8.95 Cannelloni Garibaldi 9.95 Linguini Alfredo 8.95

Geppetto’s Pizza INGREDIENT OPTIONS Fresh Mushroom—Italian Sausage—Green Peppers—Black Olives—Pineapple—Pepperoni—Onion Beef—Fresh Tomato Slices—Garlic—Salami—Canadian Bacon— Jalapeño Peppers—Extra Cheese
Gluten free 10” thin crusts available for an additional 3.5
Gluten free 10” thin crusts available for an additional 3.50.

TRADITIONAL THIN CRUST

DEEP DISH PIZZA

	Small (10”)	Medium (12”)	Large (14”)
	Serves 1-2	Serves 2-3	Serves 3-4
Cheese	9.95	14.95	18.95
+ Each Veggie	1.50	2.00	2.50
+ Each Meat	2.00	2.75	3.50

	Small (10”)	Medium (12”)	Large (14”)
	Serves 2-3	Serves 3-4	Serves 4-5
Cheese	13.95	18.95	22.95
+ Each Veggie	1.50	2.00	2.50
+ Each Meat	2.00	2.75	3.50

THICK CRUST

STUFFED PIZZA

	Small (10”)	Medium (12”)	Large (14”)
	Serves 1-2	Serves 2-3	Serves 3-4
Cheese	11.95	16.95	20.95
+ Each Veggie	1.50	2.00	2.50
+ Each Meat	2.00	2.75	3.50

	Small (10”)	Medium (12”)	Large (14”)
	Serves 2-3	Serves 3-4	Serves 4-5
Cheese	15.95	20.95	24.95
+ Each Veggie	1.50	2.00	2.50
+ Each Meat	2.00	2.75	3.50

HOUSE-MADE MEATBALL STUFFED PIZZA
Stuffed pizza filled with Geppetto’s own house-made meatballs, mozzarella, romano & our garlicky pizza sauce.
Small 17.95 Medium 22.95 Large 32.95

Asparagus Ranch Asparagus, mushrooms, artichoke hearts, zucchini, spinach, red and green onions, bleu, feta and mozzarella cheese. Served atop a garlicky ranch sauce. Small 18.95 Medium 23.95 Large 27.95
Sausage Garibaldi We begin with our own pizza sauce, then add our Italian sausage, spinach, Romano and mozzarella cheese. Small 17.95 Medium 22.95 Large 27.95
Di Napoli Sun-dried tomato pesto sauce, followed by Italian sausage links, green onion, basil tomatoes, gouda, Romano and mozzarella. Small 19.95 Medium 24.95 Large 28.95
Tuscan Sausage The sauce is composed of olive oil, lemon juice, capers, black olives and seasonings. Then topped with slices of Italian sausage, black olive, green onion and finished with smoked provolone cheese. Small 18.95 Medium 23.95 Large 27.95
Zeus We begin with our pizza sauce, followed by chicken, artichoke hearts, red onion, mushroom, feta, Romano and mozzarella. Small 17.95 Medium 22.95 Large 28.95
Garlic Chicken Lots of garlic, olive oil, basil, chicken, Romano and smoked provolone cheese. Small 17.95 Medium 22.95 Large 28.95

Gourmet Pizzas
Gluten free 10” thin crusts available for an additional 3.50.

Above Gourmet Pizzas served with our own traditional thin crust. Thick crust available for an add’l 2.75

Desserts

Cannoli (2) 7.95
Tiramisu* 7.95
Chocolate Nut Torta* 4.5
Vanilla Cheesecake* 7.95
Gelato (Vanilla, Chocolate)
Small—3.95 Large—4.95
Spumoni or French Vanilla Ice cream Small—3.75 Large—4.75
Frozen Tortoni* 3.5
Chocolate Mousse* 5.95
Chocolate Mousse Pie* 7.95
Chocolate Suicide Cake 7.95

*Hand Crafted by Geppetto’s

Bottled Red Wine
Roscato Rosso Dolce (Italy) 1/3 Croatina, 1/3 Teroldego, 1/3 Lagrein. Each of these unique indigenous northern Italian grape varieties contributes its own character to the wine. Served refreshingly chilled. 23
Monte Antico, Tuscany Puglia (Italy) Deep ruby color with garnet reflections, medium to full bodied with red ripe fruit and subtle notes of vanilla and violets. 24
Santa Susanna (Italy) Hints of clove, black pepper and nuances of dark cherry, made from grapes that come from the Apulia Manduria region of southern Italy. 28
Dolcetto D’Alba (Italy) Ruby red in color, the Dolcetto is fragrant with a fruit bouquet with hints of flowers. This is a versatile and perfect match for many dishes and can be enjoyed throughout an entire meal. 29
Barbera D’Asti, Chiarlo (Italy) Very rich and complex, with ripe, spicy fruit with subtle taste of almond and vanilla. 29
Chianti Classico, Straccali (Italy) Handpicked grapes from choice vineyards in the heart of the Chianti Classico zone of Tuscany. 26
Chianti Classico, Villa Nozzole (Italy) Dark ruby in color, made with grapes from the heart of the Chianti Classico region. 34
Sassoregale Sangiovese (Italy) This Tuscan red wine Combines exuberant
intensity with a delicate elegance. 38
Mondavi Red Blend (California) Rich and full-bodied with juicy flavors of boysenberry and plum. A luscious blend which finishes smooth and soft. Perfect for any meal. 17
Bogle Merlot (California) A wine deep in color, full of rich red fruits and the aroma of black cherry and pipe tobacco. 22
Willamette Valley Firesteed Pinot Noir Bright and crisp, this flavorful wine expresses aromas of cranberry, cherry, white pepper and herbs. 29
Bottled Sparkling Wine
Cavit Prosecco Lunetta (Italy)
Enticing aromas of apple and peach give way to a palate that is refreshing, and harmonious, with crisp fruit flavors and a clean finish. 187ml - 6.5 , 750ml - 25
Bottled White Wine
Chardonnay, Clos do Bois (California) Crisp, refreshing chardonnay that will compliment any variety of foods, including fish and chicken. 22
Willamette Valley Riesling (Oregon) A semi sweet wine with aromatics of citrus, stonefruit and honeysuckle. It entertains the palate with flavors of tangerine and pear. The finish is wonderfully persistent with a balance of sweetness and refreshing crispness. 26
Pinot Grigio, Ruffino (Italy) Elegant, delicate and fruity with a clean fresh quality on the palate, especially fragrant. 22
Moscato, Cavit (Italy) From the southwestern part of Lombardy, Italy in the province of Pavia. Delicately balanced. 23

Soft Drinks 2.95—(Free Refills)
Pepsi—Diet Pepsi—Sierra Mist—Root Beer Lemonade—Orange Crush—Iced Tea—Mt. Dew
Italian Sodas 4.25—(Add’l 0.95 for cream) Strawberry—Raspberry—Grenadine

Draft Beer	14 oz	20 oz	Pitcher
Coor’s Lite	5	6	9.5
Shock Top Belgian White	6.5	8.5	14.5
Dead Guy Ale—Newport, OR	6.5	8.5	14.5
10 Barrel IPA—Redmond, OR	6.5	8.5	14.5
Widmer Hefeweizen	6.5	8.5	14.5
Mirror Pond Ale	6.5	8.5	14.5
Bridgeport IPA—Portland, OR	6.5	8.5	14.5
Santiam —Seasonal	6.5	8.5	14.5

Craft Beer & House Wine

Other Beverages

Bottled Beer
Moretti, Italian 5
Corona 4.75
Bud Lite 4
O’Doul Amber 4
Deschutes Fresh Squeezed IPA 5
Deschutes Black Butte Porter 5
Deschutes Obsidian Stout 5
Hard Cider
Angry Orchards Cider—4.75

Coffee	2.5
Apple Juice	2
Raspberry/Strawberry Lemonade	2.95
Hot Tea	2.5
San Pellegrino	3.5
Orange Juice	2.95
Cranberry Juice	2.95
Milk	2

Enjoy a Growler

Coors & Budweiser	10
Craft Beers	15
Growler Purchase	12

Featured Wine

	Glass	Half-Liter	One Liter
Blush	5.5	8.5	16.5
Chablis	5.5	8.5	16.5
Chianti	5.5	8	15.95
Riesling	6.5	12	19.95
Chardonnay	6.5	12	19.95
Merlot	6.5	12	19.95